Spring Flings

Breakfast Crescents

Yields 8 crescents April 2021

Ingredients

8-count package refrigerated crescent rolls
4 sandwich slices cheddar cheese, cut in half on a diagonal
3 cooked scrambled eggs
8 pre-cooked sausage links or 4 slices cooked bacon, cut in half

Directions

Preheat oven to 350° F. Unroll crescents and place triangles onto a parchment-lined baking sheet. Top each crescent with half a slice of cheese. Divide scrambled eggs evenly among crescents, placing them about 1/2 inch below the wide end of the dough. Place a sausage or half slice of bacon onto the crescent, just below the eggs. Starting at the wide end of the dough, roll crescent around fillings. Bake crescents for 8 to 11 minutes, or until golden. Serve immediately or cool and store in a sealed container in the refrigerator and reheat in the microwave

Category: Spring Flings