Simply Summer

Mango tango

By MIO Coalition July 2026

Ingredients

  • 12 oz. margarita mix, non-alcoholic
  • 1 tablespoon per serving of Suan’s Mango Lemon Fruit Butter
  • Enough crushed ice to fill blender bowl
  • Lemon wedges for garnish
  • Salt or sugar for rims

Directions

In a blender, add margarita mix and 1 tablespoon per serving (4 to 6 tablespoons) of Suan’s® Mango Lemon Fruit Butter, fill the remaining space in the blender with crushed ice, blend well. Serve in a chilled glass, which the rim has been rubbed with fresh lemon wedge, turn rim in salt or sugar, fill carefully with Mango Tango mixture. Garnish with lemon and enjoy!

Category: Simply Summer
Tag: drinks

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