
Yummy Yogurt
Optional add-ins:
To a blender, add frozen bananas, yogurt, and peanut butter, along with any optional ad-ins; blend until smooth. Depending on the blender and ad-ins, more liquid may be needed. Add milk a tablespoon at a time to produce a thick, creamy consistency.
*Tip: Peel bananas, cut into small rounds, and freeze on a parchment-lined baking sheet. Once frozen, transfer to a freezer bag for use in smoothies. This is a great way to use up overripe bananas.