Soup's On

Slow cooker steak soup

By MIO Coalition January 2023

Ingredients

2 pounds sirloin steak, cut into 1-inch cubes
¼ cup Shawnee Mills All Purpose Flour
½ teaspoon salt
½ teaspoon ground black pepper
2 tablespoons canola oil
1 ounce envelope dry onion soup mix
4 cups beef broth
1 tablespoon tomato paste
1 tablespoon Daddy Hinkles
Original Meat Marinade (liquid)
2 cups Della Terra Pasta Galletti or Casarecce, uncooked

Directions

Combine steak, flour, salt and pepper in a large Ziploc bag. Seal and shake to coat beef. Heat oil in a large skillet over medium-high heat. Remove beef from Ziploc bag. Discard any excess flour mixture. Sauté beef until browned, about 5 minutes. Place meat into slow cooker. Add onion soup mix, beef broth, tomato paste and Daddy Hinkles. Cook on low for 8 hours, until beef is tender. Add noodles to slow cooker. Cover and cook on low for 15-30 minutes, until noodles are tender.

Category: Soup's On